£24,990 - £26,320
Chef Trainer / Assessor Cumbria to £26,320 + bonus + benefits
Are you a qualified Trainer / Assessor with experience within the hospitality / catering sector? Or are you working as a Sous Chef / Chef de Partie and looking for a new challenge that will utilise your professional experience?
If you have a background in hospitality / professional cookery and have a desire to train and develop people then you might want to consider a career change and become an apprenticeship trainer.
You will receive support achieving your Assessor qualification and getting up to speed in your new role so that you can deliver an exceptional experience to your learners. This is where your knowledge and experience in hospitality can have a life changing impact on others.
As Regional Trainer / Assessor - Chef you will be responsible for working with apprentices delivering all aspects of the apprenticeship to ensure successful completion whilst providing exceptional support and guidance to both learners and employers. Your responsibilities will include:
Our client is one of the top performing and fastest growing training companies in the UK. With their success built upon tailored solutions to meet the specific needs of employers and employees, they serve a rapidly expanding customer base across the Active Leisure, Hospitality, Retail, Business & Commerce and Health, Care and Early Years sectors. Their dynamic growth is set to continue as they offer new training and employment programmes, focusing on the provision of Apprenticeships and commercial training for all.
They offer a performance bonus in addition to basic salary, 25 days paid holiday plus bank holidays, company pension scheme, life assurance, staff incentives, etc.
You may already be a qualified Trainer / Assessor with experience within front of house hospitality and as a Sous Chef / Chef de Partie, or just looking for a new challenge that will utilise your professional experience. This is your opportunity to join a team training the next generation of hospitality professionals.
All you need is a passion for what you do, the desire to share your knowledge and skills with others and solid occupational experience in a Hospitality Management role covering both front of house AND back of house (kitchen).
This role is home and field-based and requires your own transport to travel within your region.
If you wish to be considered for the role of Chef Trainer / Assessor please forward your CV quoting reference 293413A.
WE REGRET WE CAN ONLY ACCEPT APPLICATIONS FROM PERSONS AUTHORISED TO WORK WITHIN THE UK
Applications are invited with experience in: hospitality NVQ level 2 3 professional cookery chef head chef sous chef training apprenticeships work based learning WBL trainer assessor apprentices OFSTED
ThreePeople advertises vacancies on behalf of clients. If your CV matches our client's requirements, we will forward your details to them to confirm your suitability. By applying for this role, you consent to the submission of your details for this purpose only. Any data processed will be used for recruitment purposes only and will be not be retained by ThreePeople for a period longer than 6 months.